Ngwaahịa

Isi ihe na-eme ka ihe ịga nke ọma anyị bụ "Ezigbo Ngwọta kachasị mma, uru bara uru na ọrụ dị mma" maka afọ 18 Ụlọ ọrụ mmepụta ihe oriri na-eri nri Betaine Hydrochloride CAS 590-46-5 anyị maka mmekọrịta ụlọ ọrụ azụmahịa na-abịa na mmezu nke otu.
Isi ihe na-eme ka anyị nwee ihe ịga nke ọma bụ "Ezigbo Ngwọta kachasị mma, uru bara uru na ọrụ dị mma" makaChina 590-46-5 na CAS 590-46-5, Site na ijikọta mmepụta na mpaghara azụmahịa mba ọzọ, anyị nwere ike ịnye ngwọta ndị ahịa zuru oke site n'ịkwado nnyefe nke ngwongwo ziri ezi na ebe kwesịrị ekwesị n'oge kwesịrị ekwesị, nke na-akwado ahụmahụ anyị dị ukwuu, ike mmepụta ike, àgwà na-agbanwe agbanwe, ụdị ngwaahịa dị iche iche na Pọtụfoliyo dị iche iche. njikwa nke ụlọ ọrụ na-emekarị yana anyị tozuru okè tupu na mgbe ọrụ ahịa.Ọ ga-amasị anyị ịkọrọ gị echiche anyị ma nabata azịza gị na ajụjụ gị.

Nkọwa

1. Characters: White ma ọ bụ ubé odo, crystalline ma ọ bụ amorphous ntụ ntụ.

2. Isi mmalite: Porcine gastric mucosa.

3. Usoro: Pepsin dịpụrụ adịpụ site na mucosa gastric pig na-eji usoro mmịpụta pụrụ iche.

4. Ngosipụta na ojiji: A na-ejikarị ya eme ihe maka dyspepsia kpatara site na ịṅụbiga nri protein, digestive hypofunction na oge mgbake na enweghi proteinase nke afo kpatara nke na-adịghị ala ala atrophic gastritis, cancer gastric cancer and malignant anaemia.Pepsin bụ enzyme nke zoro ezo. n'usoro digestive nke mammals.Ọ na-arụ ọrụ ịkụda protein n'ime peptides pere mpe nke obere eriri afọ nwere ike ịmịnye ya ngwa ngwa.

5. Biochem/physiol Actions: N'adịghị ka ọtụtụ peptidases ndị ọzọ, pepsin hydrolyzes naanị peptide bonds, ọ bụghị amide ma ọ bụ ester linkages.Nkọwapụta nkewa ahụ na-agụnye peptides nwere acid aromatic n'akụkụ abụọ nke njikọ peptide, karịsịa ma ọ bụrụ na ihe fọdụrụnụ bụkwa aromatic ma ọ bụ amino acid dicarboxylic.Mmụba ike nke hydrolysis na-eme ma ọ bụrụ na enwere amino acid nwere sọlfọ dị nso na njikọ peptide, nke nwere amino acid aromatic.Pepsin ga-amachakwa mma ịrapawa n'akụkụ carboxyl nke phenylalanine na leucine, yana n'ókè dị nta na akụkụ carboxyl nke glutamic acid residues.Ọ naghị ekewa na valine, alanine, ma ọ bụ glycine njikọ.ZL-tyrosyl-L-phenylalanine, ZL-glutamyl-L-tyrosine, ma ọ bụ ZL-methionyl-L-tyrosine nwere ike iji dị ka ihe maka mgbaze pepsin.A na-egbochi Pepsin site na ọtụtụ peptides nwere phenylalanine.

Gịnị mere anyị?

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· Mbupụ gaa na mba na mpaghara iri atọ

· Nwere ikike nke njikwa sistemụ dị mma dịka US FDA, Japan PMDA, South Korea MFDS, wdg.

Nkọwapụta

Isi ihe na-eme ka ihe ịga nke ọma anyị bụ "Ezigbo Ngwọta kachasị mma, uru bara uru na ọrụ dị mma" maka afọ 18 Ụlọ ọrụ mmepụta ihe oriri na-eri nri Betaine Hydrochloride CAS 590-46-5 anyị maka mmekọrịta ụlọ ọrụ azụmahịa na-abịa na mmezu nke otu.
Ụlọ ọrụ afọ 18China 590-46-5 na CAS 590-46-5, Site na ijikọta mmepụta na mpaghara azụmahịa mba ọzọ, anyị nwere ike ịnye ngwọta ndị ahịa zuru oke site n'ịkwado nnyefe nke ngwongwo ziri ezi na ebe kwesịrị ekwesị n'oge kwesịrị ekwesị, nke na-akwado ahụmahụ anyị dị ukwuu, ike mmepụta ike, àgwà na-agbanwe agbanwe, ụdị ngwaahịa dị iche iche na Pọtụfoliyo dị iche iche. njikwa nke ụlọ ọrụ na-emekarị yana anyị tozuru okè tupu na mgbe ọrụ ahịa.Ọ ga-amasị anyị ịkọrọ gị echiche anyị ma nabata azịza gị na ajụjụ gị.