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Ndị na-eweta ngwaahịa dị elu 99% CAS 9025-82-5 Phosphodiesterase Food Enzyme Phosphodiesterase Raw Material Phosphodiesterase


  • Ọ BỤGHỊ:9001-75-6
  • Koodu HS:3507.9090.90
  • Ọrụ faịlụ:Chinese-GMP, EU-GMP, DMF, EU-DMF
  • Ọkọlọtọ Pharmacopoeia:EP/USP/CP
  • Nkọwa ngwaahịa

    Mkpado ngwaahịa

    Na-aga n'ihu na "Ego nke ọma, Nnyefe ngwa ngwa, ọnụ ahịa ike ike", anyị eguzobela nkwado ogologo oge na ndị na-azụ ahịa si mba ofesi na n'ime ụlọ ma nweta nkọwa ọhụrụ nke ndị ahịa mbụ maka Top Suppliers High Quality 99% CAS 9025-82- 5 Phosphodiesterase Food Enzyme Phosphodiesterase Raw Material Phosphodiesterase, Ụlọ ọrụ anyị ewepụtala otu ọkachamara, ihe okike na ọrụ iji zụlite ndị ahịa na ụkpụrụ ọtụtụ mmeri.
    Na-aga n'ihu na "Ego dị mma, Nnyefe ngwa ngwa, ọnụ ahịa ike ike", anyị eguzobela nkwado ogologo oge na ndị na-azụ ahịa si mba ofesi na n'ụlọ ma nweta nkọwa ndị ahịa ọhụrụ na ndị gara aga makaChina Phosphodiesterase na Phosphodiesterase ntụ ntụ, Ọ bụrụ na ị nwere mmasị na nke ọ bụla n'ime ngwaahịa anyị ma ọ bụ na-achọ ka ikwurịta usoro omenala, cheta na ị ga-enwere onwe gị ịkpọtụrụ anyị.Anyị na-atụ anya ime ka anyị na ndị ahịa ọhụrụ gburugburu ụwa nwee mmekọrịta azụmahịa na-aga nke ọma n'ọdịnihu dị nso.

    Nkọwa

    1. Characters: White ma ọ bụ ubé odo, crystalline ma ọ bụ amorphous ntụ ntụ.

    2. Isi mmalite: Porcine gastric mucosa.

    3. Usoro: Pepsin dịpụrụ adịpụ site na mucosa gastric pig na-eji usoro mmịpụta pụrụ iche.

    4. Ngosipụta na ojiji: A na-ejikarị ya eme ihe maka dyspepsia kpatara site na ịṅụbiga nri protein, digestive hypofunction na oge mgbake na enweghi proteinase nke afo kpatara nke na-adịghị ala ala atrophic gastritis, cancer gastric cancer and malignant anaemia.Pepsin bụ enzyme nke zoro ezo. n'usoro digestive nke mammals.Ọ na-arụ ọrụ ịkụda protein n'ime peptides pere mpe nke obere eriri afọ nwere ike ịmịnye ya ngwa ngwa.

    5. Biochem/physiol Actions: N'adịghị ka ọtụtụ peptidases ndị ọzọ, pepsin hydrolyzes naanị peptide bonds, ọ bụghị amide ma ọ bụ ester linkages.Nkọwapụta nkewa ahụ na-agụnye peptides nwere acid aromatic n'akụkụ abụọ nke njikọ peptide, karịsịa ma ọ bụrụ na ihe fọdụrụnụ bụkwa aromatic ma ọ bụ amino acid dicarboxylic.Mmụba ike nke hydrolysis na-eme ma ọ bụrụ na enwere amino acid nwere sọlfọ dị nso na njikọ peptide, nke nwere amino acid aromatic.Pepsin ga-amachakwa mma ịrapawa n'akụkụ carboxyl nke phenylalanine na leucine, yana n'ókè dị nta na akụkụ carboxyl nke glutamic acid residues.Ọ naghị ekewa na valine, alanine, ma ọ bụ glycine njikọ.ZL-tyrosyl-L-phenylalanine, ZL-glutamyl-L-tyrosine, ma ọ bụ ZL-methionyl-L-tyrosine nwere ike iji dị ka ihe maka mgbaze pepsin.A na-egbochi Pepsin site na ọtụtụ peptides nwere phenylalanine.

    Gịnị mere anyị?

    · Gafere GMP China na EU GMP

    · afọ 27 nke akụkọ ihe mere eme nke enzyme R&D

    · A na-achọpụta ihe ọkụkụ

    Soro CP, EP, USP na ọkọlọtọ ndị ahịa

    · Ọrụ dị elu, ịdị ọcha dị elu, nkwụsi ike dị elu

    · Mbupụ gaa na mba na mpaghara iri atọ

    · Nwere ikike nke njikwa sistemụ dị mma dịka US FDA, Japan PMDA, South Korea MFDS, wdg.

    Nkọwapụta

    Nnwale ihe

    Nkọwapụta ụlọ ọrụ

    CP

    EP

    USP

    Ndị agwa

    White ka ìhè odo ntụ ntụ;

    Ọcha ma ọ bụ ntakịrị odo,

    Ọcha ma ọ bụ ntakịrị odo,

    enweghị mildew na deodorant;hygroscopic,

    crystalline ma ọ bụ amorphous ntụ ntụ

    crystalline ma ọ bụ amorphous ntụ ntụ

    ngwọta mmiri na-egosi mmeghachi omume acidic

    njirimara

    Dabara

    Dabara

    Dabara

    Nnwale

    Ọnwụ na ihicha

    ≤ 5.0% (Akọrọ gburugburu100℃, 4h)

    ≤ 5.0% (670Pa 60℃, 4h)

    ≤ 5.0% (Vacuum decompression 60℃, 4h)

    Ihe mgbaze fọdụrụnụ

    ————

    ≤ 5.0% Dị ka EP (5.4) si kwuo

    ≤ 5.0% Dị ka USP (467) si kwuo

    Nyocha

    3800 ~ 12000U/g

    0.5 ~ 4.5 Ph.Eur.U./mg

    3000 ~ 20000NF.U/mg

    Microbial

    TAMC

    ≤5X103cfu/g

    ≤10000cfu/g

    ≤10000cfu/g

    Ihe adịghị ọcha

    TYMC

    ≤100cfu/g

    ≤100cfu/g

    ≤100cfu/g

    E.coli

    Dabara

    Dabara

    Dabara

    Salmonella

    Dabara

    Dabara

    Dabara

    Na-aga n'ihu na "Ego nke ọma, Nnyefe ngwa ngwa, ọnụ ahịa ike ike", anyị eguzobela nkwado ogologo oge na ndị na-azụ ahịa si mba ofesi na n'ime ụlọ ma nweta nkọwa ọhụrụ nke ndị ahịa mbụ maka Top Suppliers High Quality 99% CAS 9025-82- 5 Phosphodiesterase Food Enzyme Phosphodiesterase Raw Material Phosphodiesterase, Ụlọ ọrụ anyị ewepụtala otu ọkachamara, ihe okike na ọrụ iji zụlite ndị ahịa na ụkpụrụ ọtụtụ mmeri.
    Ndị na-eweta ngwaahịa kacha eluChina Phosphodiesterase na Phosphodiesterase ntụ ntụ, Ọ bụrụ na ị nwere mmasị na nke ọ bụla n'ime ngwaahịa anyị ma ọ bụ na-achọ ka ikwurịta usoro omenala, cheta na ị ga-enwere onwe gị ịkpọtụrụ anyị.Anyị na-atụ anya ime ka anyị na ndị ahịa ọhụrụ gburugburu ụwa nwee mmekọrịta azụmahịa na-aga nke ọma n'ọdịnihu dị nso.


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