1. Ihe odide: Black ntụ ntụ, njirimara njirimara.
2. Isi mmalite: Porcine ma ọ bụ bovine ọbara cell ntụ ntụ.
3. Usoro: A na-ewepụta Iron Heme n'ụdị porcine dị mma ma ọ bụ ọbara anụ.
4. Ngosipụta na ojiji: Ngwaahịa a bụ mgbakwunye ígwè eji egbochi ma ọ bụ na-agwọ obere ụkọ ígwè.
· Emepụtara n'ụlọ ọrụ GMP
· afọ 27 nke akụkọ ihe mere eme nke enzyme R&D
· A na-achọpụta ihe ọkụkụ
Soro ụkpụrụ ndị ahịa na ụlọ ọrụ
· Mbupụ gaa na mba na mpaghara iri atọ
· Nwere ikike nke njikwa sistemụ dị mma dịka US FDA, Japan PMDA, South Korea MFDS, wdg.
Nnwale ihe | Ụlọ ọrụStandard | |
Ndị agwa | Black ntụ ntụ, àgwà ísì. | |
Nwalee | Ọnwụ na ihicha | ≤5.0% |
Ọla dị arọ (Pb) | ≤1.5pm | |
Arsenic(As) | ≤ 1.0pm | |
Ọkpụkpụ granularity | 100% site na 120 mesh | |
Ihe fọdụrụ na mgbanye | ≤12.0% | |
Ígwè | 2.0%, 8%(AAS) | |
Nnwale Microbial | TAMC | ≤ 1000 cfu/g |
TYMC | ≤ 100 cfu/g | |
E.coli | Dabara | |
Salmonella | Dabara | |
Bacteria gram-egative nke na-anabata bile | ≤ 100 cfu/g | |
Staphylococcus aureus | Dabara | |
Pseudomonas aeruginosa | Dabara |